Free Wheatless and Meatless Days (Classic Reprint)

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Book Details :
Published on: 2016-09-05
Released on:
Original language: English

Excerpt from Wheatless and Meatless Days We have not gone into the matter of food values as we feel that the average housewife from her own experience will realize from the recipes themselves their substantial qualities. Once introduced into the family circle they are certain to make many friends who will cling to them long after the war is over. The practical self-denial of our meatless and wheatless days is strengthening the arms and the hearts of all Americans at home in a peaceful land or abroad in the turmoil of war, as well as sending food to thousands stripped of the very necessities of existence. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The Food Timeline: history notes--bread Lavash (Armenian flat bread) Lavosh lahvosh lavash Armenian cracker bread: a flat bread with ancient roots. According to the food historians Lavash was/is popular ... The Food Timeline: popular American decade foods menus ... Need to plan a "decade" food event? This is a very doable project. Once you figure out what you want to accomplish the rest will fall in place.
Free Book(Reprint) 1978 Yearbook John O'Connell High School of Technology San Francisco California
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